Who doesn’t love stuffed buns?

My dad used to call them “little filled buns”! 😄

You know the one… that comforting meat mixture stuffed into a soft sandwich bun, the kind we see during the holidays?
Well guess what — it’s just as delicious all year round, and it’s super versatile!

This blend is made with love in Quebec 💖 and is:
100% natural, gluten-free, sugar-free, dairy-free, nut- and peanut-free.

We created this savoury seasoning blend to give your stuffed buns that little extra kick the whole family LOVES, year after year.

With flavourful notes of paprika, garlic, and sage, this blend also adds magic to your meatloaf, ground meats, and more!

Here’s a delicious stuffed bun recipe to try!

Ingredients: Paprika, sea salt, ground mustard, onion powder, tomato powder, garlic powder, sage, parsley, oregano, ground black pepper.

Contains mustard.