A reinvented caesar salad, anyone?

You won't regret it's so good!!!

SAUCE INGREDIENTS

1 cup mayonnaise

1/3 cup cream

2 tbsp. tablespoon Caesar salad mix

SALAD INGREDIENTS

Brussels sprouts cut in 2 or 4

Olive oil

Salt and pepper

1 cup pancetta cut into cubes

Parmesan shavings to taste

PREPARATION

Combine all sauce ingredients and refrigerate.

Oil, salt and pepper the Brussels sprouts. Grill them in the oven or in the AirFryer at 400 for 15-20 minutes, taking care to stir the puffs regularly.

Grill the pancetta in the pan for a few minutes.

Remove the cabbage from the oven and assemble the salad with the sauce.

This salad will be as good warm as it is cold :-)

Enjoy!

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