Fully Loaded Iceberg Wedges
A crisp and refreshing salad, perfect as a side dish or a show-stopping starter!
Ingredients
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1 head of iceberg lettuce, cut into 4 wedges
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1 tomato, diced
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Thinly sliced red onion, to taste
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3 slices of crispy bacon, chopped
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1 radish, thinly sliced
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1 batch of our Dill Pickle Salad Dressing
Preparation Steps
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Arrange the lettuce
Place the wedges on a large serving platter or individual plates. -
Add the toppings
Sprinkle each wedge with diced tomato, red onion slices, crispy bacon, and radish slices. -
Drizzle the dressing
Pour the dill pickle salad dressing generously over each wedge. -
Serve immediately
Serve well chilled, as a refreshing starter or crunchy side dish.
