This is exactly the kind of recipe we love to always have on hand 😍
Perfect for topping yogurt, adding to breakfast, or snacking on by the handful, this homemade granola is crunchy, comforting, and absolutely delicious.

Between the hazelnuts, chocolate, cranberries, and the little touch of our Les Savoureux Dessert Blend and Golden Milk Blend, every bite is packed with texture and flavor.

👉 A simple recipe to make… and hard to stop eating.

🥘 Ingredients (about 5 cups)

Ingredients for baking
3 cups large rolled oats (do not use quick oats)
1 cup chopped hazelnuts
⅓ cup shredded coconut
A pinch of salt
1 tsp our Les Savoureux Dessert Blend
½ cup maple syrup
¼ cup unsalted butter, melted
(If using salted butter, remove the pinch of salt from the recipe)

Little extras for flavor
Dried cranberries, to taste (about ⅓ cup)
Chocolate chunks or chocolate chips, to taste (about ⅓ cup)
Our Les Savoureux Golden Milk Blend, to taste (about 1 to 2 tbsp)

🍳 Preparation

Preheat the oven to 325°F.

In a large bowl, mix all the ingredients for baking.

Line a baking sheet with parchment paper or a silicone mat.

Spread the mixture evenly on the baking sheet.

Bake for about 30 minutes on the top rack, stirring every 5 minutes to get a golden, crunchy granola.

Let cool completely.

Then add the dried cranberries, chocolate chunks or chips, and, if desired, our Golden Milk Blend.

Mix one last time, then transfer to an airtight container or a Mason-style jar.

Delicious 😋

🍽️ Serving suggestion

Enjoy this granola:

on yogurt
with milk or a plant-based beverage
over fresh fruit
or simply by the handful as a snack

💡 Savoureux tip
Our Golden Milk Blend is an especially delicious addition to this recipe 😊
Add 1 to 2 tbsp once the granola comes out of the oven and has cooled, for an even warmer and more flavorful touch
Wait until the granola is completely cool before adding the chocolate so it keeps its texture

✨ Crunchy, cozy, and full of little sweet touches…
a homemade granola you will want to make again and again.

Storage: 3 weeks in an airtight container in the pantry

Enjoy 😋