Oatmeal and Applesauce Cookies, soft, simple, and perfect for snacking

Some recipes are just made to have on hand all week… and this is definitely one of them 😍
With applesauce, large rolled oats, and our Les Savoureux Dessert Blend, these cookies are soft, lightly sweet, and perfect for snacks, lunch boxes, or little cravings.

And the best part? They are super easy to customize with nuts, chocolate chips, or an extra sprinkle of our Dessert Blend.

👉 A simple, practical, and so Savoureux recipe.

🥘 Ingredients
Makes: 20 to 25 small cookies or about 12 large cookies

¾ cup all-purpose flour
¾ cup whole wheat flour
1 ½ cups large rolled oats
1 tsp baking powder
A pinch of salt
¾ cup unsweetened applesauce, homemade or store-bought
¾ cup lightly packed brown sugar or maple sugar
¼ cup canola oil
1 tsp vanilla extract
1 egg
1 to 2 tsp our Les Savoureux Dessert Blend

🍳 Preparation

Preheat the oven to 375°F.

Line two baking sheets with parchment paper.

In a large bowl, whisk together the brown sugar or maple sugar, egg, oil, applesauce, baking powder, and salt.

Gradually add the flours in a few additions, mixing well between each one.

Using a spatula, fold in our Dessert Blend, vanilla, and rolled oats.

Using a small ice cream scoop, place scoops of dough onto the baking sheets, leaving a little space between each one.

Plan for about 8 to 10 cookies per sheet, depending on their size.

Bake for 10 to 15 minutes, or until the cookies are lightly golden.

Let cool for a few minutes before enjoying.

Delicious 😋

🍽️ Serving suggestion

Enjoy these cookies:

for breakfast with coffee
in lunch boxes
as an afternoon snack
or with a glass of milk or plant-based beverage

💡 Savoureux tip

Add nuts or chocolate chips for an even more indulgent version.

And for even more flavor, lightly sprinkle the cookies with our Dessert Blend just before baking.

✨ Soft, comforting, and easy to make…
the kind of cookies you will love having on hand all week.

Enjoy 😋