I had already purchased seasoned cheese curds from my local cheese shop.
We did the test with our own spices.
Verdict? It's so good that it's now what we present when we do tastings in grocery stores!
We even go so far as to heat them a little in the pan, it tastes as good as it smells!

INGREDIENTS

1 cup cheese curds
1/2 tsp. BBQ or vegetable seasoning

PREPARATION

Place the cheese curds in a resealable dish and add the seasonings. Mix well!
Enjoy!< /div>