Recipes
MARTINE'S CRETON
Are you team mustard with your cretons?
Mustard on the toast or on the creton?
Me it's on creton :-) Don't ask me why, that's how I like to eat my toast with creton.
Savory Pumpkin Pudding and “Dessert”
The egg that meets Holland
HOT CEREAL
A hot cereal that is made extremely quickly with our delicious "Dessert" mix
A little trick for your rushed mornings: Bag advance portions of the dry ingredients, so that when morning comes, all you have to do is add the liquid and heat. You'll have a great lunch in no time!!!
For about 2 servings
Ingredients
1 C. hemp seeds
1 C. ground flax seeds
1 C. coconut flour
1 C. almond flour
1 C. chia soup
1/2 tsp. teaspoon of the "Dessert" mixture
(You bag the first 6 ingredients and store in a resealable bag in the freezer)
1 cup of milk of your choice (coconut milk, almond milk, etc.)
Preparation
Place all the ingredients in a saucepan over medium heat and simmer for a few minutes until desired texture :-)