Roast beef, spicy tea sauce
Want a recipe to bring the family together?
Here is our recipe for roast beef, with a succulent and spicy tea sauce.
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April 14 2019
Mireille Bégin-Rajotte
Written By Mireille Bégin-Rajotte - April 14 2019
Want a recipe to bring the family together?
Here is our recipe for roast beef, with a succulent and spicy tea sauce.
April 05 2019
Mireille Bégin-Rajotte
Written By Mireille Bégin-Rajotte - April 05 2019
Want some freshness?
Here is a very creamy tartare-style shrimp salad!
It can be used as a veggie dip, sandwich spread, salad topping, or just as an appetizer.
April 05 2019
Mireille Bégin-Rajotte
Written By Mireille Bégin-Rajotte - April 05 2019
Even working mostly from home, I still like to make lunches in the evening with my boyfriend.
Like that, at lunchtime, it gives me the impression that someone thought of me 😂
This recipe is the first version of a trio of fresh shrimp salads, to stimulate the arrival of summer 🤞
Vinaigrette
-1/4 cup of mayo
-1 ripe avocado, diced
- 1 tbsp BBQ seasoning
- 1 C. lemon juice
-Mix with a hand or foot mixer.
-Add water in trickles for a more liquid consistency, according to your tastes.
Salad
- A large handful of spinach,
- Pieces of mango cut into what pretends to be dice
- A handful of cooked shrimp and as Jean-Michel would say: "decapped"
- Thinly sliced green onions
- 1/2 avocado, diced
- Other vegetables that inspire you (tomatoes, cucumbers etc...)
Here is another version of a good shrimp salad filled with freshness:
www. xyz.com
March 28 2019
Mireille Bégin-Rajotte
Written By Mireille Bégin-Rajotte - March 28 2019
March 20 2019
Mireille Bégin-Rajotte
Written By Mireille Bégin-Rajotte - March 20 2019
March 14 2019
Mireille Bégin-Rajotte
Written By Mireille Bégin-Rajotte - March 14 2019
March 14 2019
Mireille Bégin-Rajotte
Written By Mireille Bégin-Rajotte - March 14 2019
February 21 2019
Mireille Bégin-Rajotte
Written By Mireille Bégin-Rajotte - February 21 2019
We all have a cabbage in the back of the fridge that we bought for an emergency.
Don't wait for an emergency to spoil yourself!
This recipe is achievable in 3 steps, is super tasty and is full of good things.
February 21 2019
Mireille Bégin-Rajotte
Written By Mireille Bégin-Rajotte - February 21 2019
February 15 2019
Mireille Bégin-Rajotte
Written By Mireille Bégin-Rajotte - February 15 2019