A creamy, fresh and flavour-packed appetizer that takes only minutes to make! The Boursin becomes a silky base topped with juicy tomatoes seasoned with our brand-new Tomato & Basil blend. An effortless apéro that tastes like summer in every bite.

Ingredients (serves 1 appetizer board)

• 1 block of Boursin cheese (150 g)
• 1 cup grape tomatoes, halved
• 2 tbsp olive oil
• 1 tbsp Tomato & Basil Seasoning – Les Savoureux
• Balsamic glaze, to taste
• A few fresh basil leaves, torn or whole

Preparation steps:

1. Prepare the creamy base

Place the Boursin in the center of a serving board.
Spread it slightly with a spatula or the back of a spoon to create a soft, creamy layer.

2. Season the tomatoes

In a bowl, toss the tomatoes with olive oil and the Tomato & Basil seasoning until well coated.

3. Assemble the board

Spoon the seasoned tomatoes generously over the Boursin.
Drizzle with balsamic glaze for that sweet-and-tangy finish.

4. Add the final touch

Top with fresh basil just before serving.

💡 Les Savoureux Tip

Serve with toasted baguette slices, crackers, or even pita chips—this board disappears fast!