CUCUMBER SALAD
Freshness on hot summer days!
In this recipe you will use the technique to make spiked cucumbers.đ„
Do you know this technique?
She comes mainly from Thailand. It involves crushing an English cucumber or Lebanese cucumbers with a pestle, the flat of a large knife or a rolling pin.
This will give it more flavor and a different texture.
INGREDIENTS
2 spiked English cucumbers, cut into large slices.
Vinaigrette
1 shallot, finely chopped.
1/4 cup rice vinegar
1 C. tablespoon THAI mix
2 tbsp. sugar of your choice.
PREPARATION
Combine all dressing ingredients and pour over cucumbers.
Enjoy!
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