Beef with broccoli is so good!
But I must admit that I had never cooked it 😱 yes I know it's strange!
I had already eaten in "Asian" style restaurants but never cooked this little marvel. Sweet Jesus, what was I waiting for???
Eggs are good, economical and it's a nice complete protein :-)
Giving them an Asian touch is completely magical.
To accompany a Thai soup, a Thai pad, a poke bowl or simply as a snack.
At home, the Super Bowl, we eat it!
I cook a menu and take it downstairs so we can eat it in front of the TV. 15 minutes later, we all have a very round belly and we change positions hahahahaha!
A good fondue is so comforting! In good company with good wine is the pinnacle!
This Thai broth will be different from traditional fondue broths with its Asian flavors.
It can also be used to make a Tonkinese-style soup-meal.
Are you team mustard with your cretons?
Mustard on the toast or on the creton?
Me it's on creton :-) Don't ask me why, that's how I like to eat my toast with creton.
Yes, I am sharing another meatball recipe with you... I like good meatballs!!!
This time it's a slightly sweet and very festive dumpling :-) just in time for the holidays.
Meatballs are always a hit with young and old
We love them in sauce, in soup, on pasta, etc.
Here, I present them to you BIG MAC style!
Who doesn't love stuffed buns?
With us it is one of the things that disappears the fastest on the buffet table!
The meat mixture can be made weeks in advance and frozen. My mother went so far as to stuff breads and frozen them. When night came, she put the frozen loaves on a cookie sheet and they were perfect.
