The perfect Holiday recipe when you want to host, cook, and keep things EASY.
Here is the foolproof turkey — juicy, tender, full of comforting flavors thanks to our Grand-Mère Blend. A classic, made effortless. ✨

🥘 Ingredients

For the stuffing

• 1 onion

• ½ lb mushrooms

• 2 lb ground pork

• 3 tbsp Grandmother's Blend – Les Savoureux

For the turkey

• 1 whole turkey

• 2 lb carrots (or rutabaga), cut into sticks

• 6 onions, cut into large cubes

• 2 tbsp Vegetable Seasoning – Les Savoureux

• Salt and pepper

👩🍳 Preparation

1. Make the stuffing

• In a food processor, finely chop the onion and mushrooms.

• In a large bowl, mix the ground pork with the chopped vegetables and the Grandmother's Blend until well combined.

2. Prepare the turkey

• Remove the giblets and place the turkey breast-side up in a roasting pan.

• Fill the cavity with the stuffing.

• Generously salt and pepper the outside of the turkey.

3. Add the vegetables

• In a separate bowl, toss the carrots/rutabaga and onions with the Vegetable Seasoning.

• Spread the seasoned vegetables all around the turkey.

4. Cook the turkey

• Cover the roasting pan.

• Roast for 3–4 hours, basting occasionally.

• The turkey is ready when:
  ✔ the meat shreds easily with a fork
  ✔ the stuffing reaches 160°F (71°C) internally

5. Serve & enjoy

A juicy, flavorful, perfectly tender turkey…
Holiday comfort made easy ! 🎄🦃

💡 Les Savoureux Tip

Prepare extra vegetables — they soak up the turkey juices and become absolutely irresistible.