🥬 Cream-Style Lettuce Salad – Les Savoureux Style

Did you grow up eating cream-style lettuce salad?
Was it something your mom or grandma used to make?
It’s simple, nostalgic… and sooo delicious with our Vegetable Salt 🤩

Ingredients (Serves about 4):

• 1 head of curly leaf lettuce, washed and separated

• 100 ml of 35% cream (yes, 35% — go big or go home!)

• 1 tbsp white wine vinegar

• A generous pinch of Les Savoureux Vegetable Salt (adjust to taste)

• Freshly ground black pepper

💡 I love adding thinly sliced red onions and toasted slivered almonds for a bit of crunch.

Preparation steps:

Make the dressing
In a large bowl, combine the cream, vinegar, and vegetable salt.
Like any good chef would say: always taste before serving and adjust seasoning as needed.

Dress the lettuce
Add the curly lettuce leaves to the bowl and toss gently until well coated.

Serve right away
This salad is meant to be enjoyed as soon as it’s made — fresh, creamy, tangy… and perfect in every bite.

💡 Les Savoureux Tip:
Try adding fresh chopped herbs or a handful of toasted nuts to give this classic a fun twist!