Need a go-anywhere recipe with kale?
I'm one of those funny people who love kale. For what? When it's cooked and well seasoned, it tastes like chips!
1 C. butter
1 cup chopped kale
1/4 cup pecans
1.5 tablespoons steak seasoning
Cook the kale in the butter. Make sure your fire is high enough to get the kale crisps.
Add pecans and steak seasonings.
In itself, thanks to the nuts, you already have a complete meal.
Do you feel carnivorous? Add the ham to the steak spices!